The people, the history, the beauty, the water, the volcanoes, the swarming motor scooters, and of course the food. All incredible. All exciting.

Dad and Me in Afghanistan (2007)

My father, Mohammed Hasan Nusratty, opened America’s 1st Afghan restaurant, the Khyber Pass Restaurant, in Oakland, California in 1968.

Great to find this Flower Street Café review from the May 2009 Afghan Scene magazine. Golden times in Kabul.